Organic orange honey with saffron Muria

Organic orange honey with saffron by Muria. Buy organic orange honey complemented with saffron and acerola manufactured from beehives located in the spanish Mediterranean seaside. Soft flavored with orange blossom, Azahar and saffron characteristic smell. Clear saffron-amber color. Composed of 98,6% orange honey, 1% acerola, saffron 0,04%

General characteristics:

• Artisan apiculture
• Organic product
• Orange flavor
• Complemented with saffron
• Collected in early spring
• Spanish honey

Organic orange honey with saffron

The organic orange honey Muria with saffron has been manufactured following strict processes. Organic means that the forrest honey Muria comes from hives far away from human areas so there is no contamination. Hives located in high mountain areas or at the wilderness. Bees only feed from honey and pollen havested by the bee colony. No artificial nutrition, flavour enhancers or colouring substances are used in the honey harvesting. Also no chemical products are used to prevent from pests and deseases, only natural treatments are allowed in organic honey production. Also the beehives need to be 100% natural without painting or varnishing from oil products that can contaminate the honey.

Organic orange honey with saffron storage

One of the greatest things about honey is that it doesn't spoil. Organic Honey does not need preservatives and additives to have a long life. For legal and commercial reasons the honey we buy comes with a certain shelf life. Store the organic orange honey Muria a steady temperature. Keep the honey on a dry place and away from heat sources and from the sun light. Proper storage will guarantee that the quality and taste of the orange honey Muria is at its peak.

Organic orange honey with saffron Muria crystallization

Any honey is susceptible to physical and chemical changes over time if there is no proper storage. Orange honey with saffron tends to crystallize over time. Crystallization is easily reversible. Crystallization does not change the taste or quality of the honey but changes its appearance. The honey appears thickened and grainy. To reverse crystallization, just heat the orange  honey Muria jar with hot water up to 40ºC and the grannules will dissolve. Then cool the honey as quickly as possible and the orange honey Muria with saffron will be as good as when it was collected.